Opening Hours: |
Daily Hours |
Monday-Saturday |
|
Products: | Appetizers, Beef, Cajun, Cakes, Calamari, Chowder, Clams, Cocktails, Crab, English, Entrees, Hawaiian, Hors D'oeuvres, Salads, Salmon, Seafood & Fish, Teriyaki, Wine, Brunch, Alcohol, Creole, Ensalada, Finger Foods, Insalata, Main Courses, Polynesian, Snacks, Special Effects, Spirits, Starters |
Product Features: | New England, English Food, English Restaurant, Hawaiian Food, Hawaiian Restaurant, New England Restaurant |
Services: | Carry Out, Corporate Accounts, Eat In, Photojournalism, Photos, Pictures, Supper |
Service Features: | Full Service, Outdoor, Private, Personal |
Specialties: | Boats, Buffets, Business Functions, Community Functions, Corporate Meetings, Informals, Outings, Private Functions, Rehearsal Dinners, Rehearsals, Weddings, Bridal, Casual, Community, Conferences, Corporate Functions |
Location Features & Amenities: | All-You-Can-Eat, Banquet Facilities, Boat Docks, Dine In, Outdoor Dining, Outdoor Features, Patio, Privacy, Waterfront Dining, Waterfronts, Alfresco, Banquet Hall, Banquet Room, Banquet Space, Deck, Dining, Food Bar, Marina, Seating, Settings, Sit Down, Terrace, Water View |
Professionals on Staff: | Chefs, Caterers |
General Content: | 044670Attr:brunch, Award-Winning, Cafe, Restaurant |
Credit Rating: | Excellent |
Sales Volume: | 2M - 5M |
Employee Size Range: | 20-49 |
Franchise/Chain: | Standalone |
Number of PC's: | 2-9 |
Square Footage: | 2500-9999 |
Fortune 500: | No |